Innovation in Food Technology article
Pevesa Biotech SA participates in the famous magazine “Innovation in Food Technology”, November edition with an article that summarizes vegetable proteins application, as well as their properties. Besides, hydrolyzed vegetable protein for sport nutrition and baby food are specially mentioned.
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FOOD INGREDIENTS EUROPE 2017
Pevesa Biotech attends, for third consecutive time to the most important ingredients fair of Europe: Food Ingredients Europe (FIE). This time, Pevesa has presented a new product line that includes organic rice and pea proteins (isolates and hydrolysates).
Fruit Attraction 2017
The company attends for the third consecutive time to the fruit and vegetable fair, Ifema, Madrid.
This time, we have showed a new product, the bio-stimulant VitaRoot which is ecological and biodynamic certified by FiBl.
Pevesa Biotech S.A. obtains FSSC 22.000
Pevesa Biotech S.A. obtains FSSC 22.000, it can be considered the highest food security standard. To achieve it, our company works each day to optimize managements/ security systems.
It is a team effort and an important recognition.
Organic Functional Beverages
PEVESA BIOTECH develops an organic functional drink, low in calories, with natural fruit, antioxidants and enriched with plant based proteins to provide essential amino acids
Pevesa obtain a new technological patent
Pevesa Biotech has been granted a Spanish patent and launches the PCT in different countries of the procedure to reduce heavy metals and organic contaminants in plant based raw materials like rice and pea to obtain high quality plant proteins.
Pevesa Biotech attended as an exhibitor at the global nutraceutical event “Vitafoods Europe V- 2017” for ingredients and raw materials for the dietary supplements and functional food and beverages industries. Pevesa presented trendy plant based proteins and hydrolysates and different final applications for sport nutrition, diet nutrition and infant formulas to generate new business opportunities.
Plant based protein milkshake
Pevesa Biotech develops a plant based Protein milkshake with VegaPro, a high quality mix of rice and pea protein with a complete aminoacids profile, free of allergens and suitable for vegan. The perfect supplement for men and women who regularly do exercise or for those who want to follow a healthy diet.
Vegetable Protein Symposium
Last 15th March 2017, Pevesa Biotech participated as an expert speaker in a workshop about plant based proteins, hydrolisates and their application in human nutrition. The event took place in Leicester at the office of Healy Group, the official distributor of Pevesa Biotech ingredients in UK and Ireland. Pevesa Biotech presented different applications of the proteins and hydrolisates like protein enriched juices, protein milkshakes, proteic fruit bars and infant formulas based on rice hydrolisates with absolute success between the assistants.
Plant based protein drink
Pevesa Biotech develops a prototype of a flavored protein drink with VegaPro Optimun, a plant based hydrolisate of rice and pea fully soluble, highly transparent and an aminoacids profile similar to whey protein.